1770 House Meatloaf
Please enjoy my meatloaf recipe from the 1770 house.
1770 house meatloaf. Add the onion preheat the oven to 350 degrees. Preheat the oven to 350 degrees. Will never make any other meatloaf again. Heat the olive oil in a large 12 inch sauté pan over medium heat.
Heat the olive oil in a large 12 inch saute pan over medium heat. Place the veal pork beef chives thyme parsley eggs panko milk salt and pepper in a large mixing bowl. Set aside to cool slightly. Ina garten made this meatloaf some time ago.
More of the add ins that you normally use gives this meatloaf great texture. Preheat the oven to 350 degrees. My mom used to make people guess what was in her meatloaf because she was always just throwing in whatever was in the fridge. You can catch a video demo.
1770 house meatloaf courtesy barefoot contessa. The blogger i stole it from said i liked that it was a change from the run of the mill tomato or ugh ketchup coated meatloaf. Heat the olive oil in a large 12 inch sauté pan over medium heat. Place the beef veal pork parsley thyme chives eggs milk salt and pepper in a large mixing bowl.
We have made it together on her show the barefoot contessa. It was tagged the best meatloaf i ever had. 1770 house meatloaf from barefoot contessa. Heat a medium saute pan over medium high heat and.
The 1770 house is an easthampton ny inn and restaurant famous for this dish which is served in the cozy tavern downstairs. Add the onion and celery and cook for 5 to 7 minutes stirring occasionally until the onion is translucent but not browned. Ingredients for the meatloaf. My good friend ina garten has popularized my meatloaf recipe that i made at the 1770 house in east hampton ny.
My meatloaf recipe from the 1770 house. Calling it 1770 house meatloaf definitely adds a little pizazz so thanks for that ina. It s tender moist and flavorful. Heat the olive oil in a large 12 inch sauté pan over medium heat.
Best meatloaf recipe ever with garlic gravy. Add the onion and celery and cook for 5 to 7 minutes stirring occasionally until the onion is translucent but not browned. Fresh herbs ina garten meat loaf panko roasted garlic. Yes this is a barefoot contessa recipe so of course it is the best meatloaf i ve ever had.
Didn t seem to hurt it one bit. 2 tablespoons olive oil 2 cups onion chopped 1 large 1 1 2 cups celery small diced 2 stalks 1 pound ground beef 1 pound ground veal 1 pound ground beef 1 tablespoon fresh parsley chopped 1 tablespoon fresh thyme chopped 1. You know just in case. It should feed six to eight people with additional sides and perhaps a salad to start the meal.